GROW • HARVEST • PRESS

PADDOCK TO PLATE PHILOSOPHY

Pendleton Olive Estate’s groves are among the most established in Australia, originating from olive tree plantings in the late 1800’s. Situated on South Australia’s ancient Limestone Coast, our groves have sought-after conditions for producing impeccable Extra Virgin Olive Oil. Pendleton Olive Estate’s paddock to plate philosophy ensures we control every step of the process, generating premium quality and unsurpassed flavour profiles.

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South Australia’s Limestone Coast is an ideal place to grow olives. Olive trees have been growing here since the 18th century. The Mediterranean climate and consistent growing conditions are the foundation of our high yield and quality olive production.
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